This flavorful orange cream is a refreshing and creamy dessert, perfect for concluding a pleasant summer meal. Its smooth texture and slightly tangy taste will please both young and old. Easy to prepare with just a few simple ingredients, this recipe allows you to make a homemade cream that is much more delicious than store-bought versions. In just a few quick steps, you'll achieve an elegant dessert that will impress your guests without spending too much time in the kitchen.
In a saucepan, mix the flour, eggs, and sugar. Thin with orange juice.
To finish, gently heat while continuously stirring until the cream coats the back of a spoon. Let it cool, stirring occasionally.
0 servings
4
EN 
TH