Here is a quick recipe for no-bake cookies with nuts and dark chocolate. They are a delight to enjoy with a nice cup of mint tea, and they are especially loved during festive gatherings.
In a bowl, combine the cookie crumbs and ground nuts and mix well.
Add the condensed milk gradually until a soft dough is obtained.
Shape small balls and pack them into silicone molds.
Unmold the cake and place it on a baking sheet lined with parchment paper.
Melt the chocolate in a double boiler, then add the crispy flakes.
Fill the center of each cookie with chocolate.
To finish, let rest for 6 hours before enjoying.
0 servings
25
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