Nutrition Facts
4 servings
4
Minestrone is a thick Italian soup made with vegetables and pasta. Here is an easy minestrone recipe that can be prepared using a kitchen appliance, perfect to enjoy with family or friends.
Peel the vegetables and cut them into cubes of 1-2 cm.
Peel the onion and chop it finely for 5 seconds at speed 5 in the bowl of the food processor.
Add olive oil and the vegetables and cook for 10 minutes at 90 °C, in "Simmer" mode.
Add the herb bouquet, water, season with salt and pepper, and cook for 15 minutes at 100°C, speed 1.
To finish, add the pasta and cook again for 6 minutes at 100°C, speed 1, in reverse mode.
Peel the vegetables and cut them into cubes of 1-2 cm.
Peel the onion and chop it finely for 5 seconds at speed 5 in the bowl of the food processor.
Add olive oil and the vegetables and cook for 10 minutes at 90 °C, in "Simmer" mode.
Add the herb bouquet, water, season with salt and pepper, and cook for 15 minutes at 100°C, speed 1.
To finish, add the pasta and cook again for 6 minutes at 100°C, speed 1, in reverse mode.
4 servings
4
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