Nutrition Facts
2 servings
2
Light Zucchini Stir-Fry Recipe
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Ingredients
6 Zucchini
2 cloves Garlic
Parsley
Olive oil
Directions
1
Wash the zucchinis thoroughly, then optionally peel every other strip. The skin will add vitamins and color to the dish. Cut the zucchinis into cubes.
2
To finish, heat a non-stick pan. Add the cubes of zucchini. Cook for about ten minutes, allowing the zucchini to soften a bit while remaining crunchy. Just before the cooking is done, season with salt and add the pressed garlic and chopped parsley. Complete the cooking by drizzling with a light splash of olive oil (the equivalent of a tablespoon).
Ingredients
Ingredients
6 Zucchini
2 cloves Garlic
Parsley
Olive oil
Directions
Directions
1
Wash the zucchinis thoroughly, then optionally peel every other strip. The skin will add vitamins and color to the dish. Cut the zucchinis into cubes.
2
To finish, heat a non-stick pan. Add the cubes of zucchini. Cook for about ten minutes, allowing the zucchini to soften a bit while remaining crunchy. Just before the cooking is done, season with salt and add the pressed garlic and chopped parsley. Complete the cooking by drizzling with a light splash of olive oil (the equivalent of a tablespoon).
Notes
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grace
Not bad. Better if slightly modified. My suggestion: add a chopped onion and a teaspoon of grated ginger. This enhances the flavor. -
Aa
Great recipe! I find this recipe good and easy. My suggestion: We could add other vegetables that pair well with zucchini. -
They 82
Easy, simple, and good. -
Lily_cuisine_45
Without parsley for my part. -
nanie62400
I love this simple and delicious recipe.
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