Nutrition Facts
6 servings
6
Chocolate vanilla swirl cookie recipe, egg-free.
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Hello everyone! Charming cookies that I discovered on YouTube a long time ago, and I tried to make them. Well, okay, I don't quite have the technique yet; I will need to practice. But anyway, the taste is there; that's already something!!
Ingredients
100 Butter
100 Sugar
40 almond flour
40 oil
3 baking powder
160 Flour
1 cup cocoa powder
Directions
1
In a mixing bowl, combine the softened butter with the sugar. Add the almond flour and mix. Add the oil and mix. Add the flour and the baking powder and mix. Divide the dough into 2 equal parts. In one part, add the cocoa and mix. Keep the other part as is. Divide the 2 doughs into small balls of about 5g.
2
Arrange 3 balls of each kind as shown in the photo, gather them and roll between the palms of your hands to create spirals.
3
Place the cookies on parchment paper and bake in a preheated oven at 180°C for 14 minutes. Let cool on a rack.
4
To finish
Ingredients
Ingredients
100 Butter
100 Sugar
40 almond flour
40 oil
3 baking powder
160 Flour
1 cup cocoa powder
Directions
Directions
1
In a mixing bowl, combine the softened butter with the sugar. Add the almond flour and mix. Add the oil and mix. Add the flour and the baking powder and mix. Divide the dough into 2 equal parts. In one part, add the cocoa and mix. Keep the other part as is. Divide the 2 doughs into small balls of about 5g.
2
Arrange 3 balls of each kind as shown in the photo, gather them and roll between the palms of your hands to create spirals.
3
Place the cookies on parchment paper and bake in a preheated oven at 180°C for 14 minutes. Let cool on a rack.
4
To finish
Notes
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jadilouu
It is very good. -
So
Great recipe, be careful with the cooking time for the chocolate!
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