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Berry Fest Recipe

Yields2 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

A recipe for a non-alcoholic cocktail. Photo credit: [source].

Ingredients
 250 blueberries
 50 Honey
 ½ Lemon juice
 Ice cubes
Directions
1

For the blueberry syrup: Rinse the blueberries and place them in a saucepan with 50 ml of water, lemon juice, honey, and lavender. Heat over low heat for 10 minutes, stirring occasionally.

2

Let cool and strain the mixture. Set aside.

3

For the mocktails: Pour ice cubes into each glass. Add 6 cl of blueberry syrup and then sparkling beverage.

4

To finish, mix and enjoy.

Nutrition Facts

0 servings

Serving size

2

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