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Baked Camembert with Honey Recipe

Yields2 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

Discover this roasted baked cheese recipe with honey. Accompanied by creamy potatoes, this vegetarian recipe is perfect for winter as it is easy and quick to prepare.

Ingredients
 1 Raw milk camembert
 1 dash Honey
 Nuts
 200 Potato
Directions
1

Preparation of the ingredients: Break the nuts and keep the pieces or halves.

2

Preparation of the cheese Place the cheese in a suitable dish with straight sides. Drizzle with a generous spoonful of honey.

3

Cooking Roast the cheese in the oven at 200 °C for 15 to 20 minutes.

4

After cooking, arrange the salad and the potatoes around the cheese. Sprinkle with halved walnuts. Enjoy your meal!

Nutrition Facts

0 servings

Serving size

2

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