Recipe for Parisian Tart in the style of a chef.

Discover this recipe for a ham and mushroom pie. Easy to make, this pie will delight both young and old.

Recipe for Applesauce with Vanilla and Licorice

A fresh and light dessert with this compote, perfect for delighting babies from 4 months old, but also enjoyable for older ones with this indulgent hint of licorice.

Recipe for Colorful Tomato Carpaccio with AOP Goat Cheese

A recipe for tomato carpaccio. Photo credit: Ch. Gauget / ADOCOM-RP.

Country Bread Recipe in a Dutch Oven

A recipe for country bread baked in a pot that will perfectly accompany your holiday meals.

Recipe for a Delicious Appetizer Board

A snack board with a creamy cheese and a delicious sweet potato hummus to serve for an appetizer with friends or family, or to put together a flavorful picnic!

Recipe for Rabbit Cake

A playful milk chocolate bunny cake, fun to make with children!

Pork Shanks with Lentils and Colombo Recipe

Discover this recipe for pork shanks with lentils and spices. When the temperatures drop, stews make their comeback and fill the house with aroma. These small shanks are seasoned with spices for this dish reminiscent of salted meat with lentils… Delicious!

Strawberry Shortcake Recipe

Taken from the book “Allergen-Free Desserts and Treats,” this strawberry shortcake recipe will impress both kids and adults. Photo and recipe credit: Viviane NGUYEN.

Chocolate and Peanut Butter Fondant Recipe

For those in a hurry (or without an oven), this recipe can easily be “cooked” in the microwave as a “mug cake.” For this option, cook for 30 seconds at 750 W for a very gooey cake, 45 seconds for a more melting result, or 1 minute for a soft cake.

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