Crab Samosa Recipe: julienne of celery with lemongrass, snow crab
Surprise your guests with this striking dish that features unique flavors.
Surprise your guests with this striking dish that features unique flavors.
Delicious mini molten cakes with a flowing center and a salted caramel coating.
I tested the recipe for the delicious cherry clafoutis. It’s a tasty and moist dessert where fresh cherries perfectly combine with a light and sweet batter. A real treat!
A gourmet and refined recipe where the briny flavor of the shrimp and the tenderness of the scallops pair perfectly with a creamy leek sauce!
A strawberry tart is always tempting! But a strawberry tart with pistachio pastry cream and white chocolate is just incredibly indulgent!!! The combination of flavors is just perfect, fresh and vibrant; one can only be captivated…
A festive recipe with southwestern accents, served on a plate, elegantly combining the flavor of duck breast with that of goat cheese.
Today, I present to you a simple recipe for sautéed kidneys, with a port cream, to switch things up from the traditional mushroom sauce. A gourmet recipe for lovers of traditional flavors!
Super moist and super good!
This flourless cake, with its absolute freshness, won’t weigh you down. It’s similar to a cream cheese cake, but even lighter. A must-try without reservations!
Ideal for an autumn dinner, this vegetarian butternut squash soup recipe is delicious and easy to make.
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