Crab Samosa Recipe: julienne of celery with lemongrass, snow crab

Surprise your guests with this striking dish that features unique flavors.

Mini molten heart cakes recipe

Delicious mini molten cakes with a flowing center and a salted caramel coating.

Cherry Clafoutis Recipe

I tested the recipe for the delicious cherry clafoutis. It’s a tasty and moist dessert where fresh cherries perfectly combine with a light and sweet batter. A real treat!

Recipe for Scallop and Shrimp Shells

A gourmet and refined recipe where the briny flavor of the shrimp and the tenderness of the scallops pair perfectly with a creamy leek sauce!

Recipe for Strawberry Tart with Pistachio Cream and White Chocolate

A strawberry tart is always tempting! But a strawberry tart with pistachio pastry cream and white chocolate is just incredibly indulgent!!! The combination of flavors is just perfect, fresh and vibrant; one can only be captivated…

Recipe for Puff Pastry with Duck Breasts and Mushrooms

A festive recipe with southwestern accents, served on a plate, elegantly combining the flavor of duck breast with that of goat cheese.

Recipe for Kidneys in Port Sauce

Today, I present to you a simple recipe for sautéed kidneys, with a port cream, to switch things up from the traditional mushroom sauce. A gourmet recipe for lovers of traditional flavors!

Recipe for Moist Flourless Cake with Greek Yogurt

This flourless cake, with its absolute freshness, won’t weigh you down. It’s similar to a cream cheese cake, but even lighter. A must-try without reservations!

Butternut Squash Soup Recipe using a Cooking Machine

Ideal for an autumn dinner, this vegetarian butternut squash soup recipe is delicious and easy to make.

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