Enjoy this super quick recipe for a king cake that is very easy to make, quite digestible, with the delightful taste of apple pie, and especially without added sugar. For the traditional king cake with frangipane, simply replace the apple compote with gluten-free, dairy-free, and sugar-free frangipane cream that you can find on my blog.
Here is a recipe for perfect “Healthy” Muffins for any occasion: breakfast, snack, or a light and indulgent break at the office! They are reduced in sugar.
A sweet sorbet with original flavors.
This crispy chicken recipe with potatoes is from a cookbook by Camila Jouis Alhaouthou and Miske Alhaouthou, published by First Editions.
Today I offer you a delicious pear and nut tart that smells of autumn. It consists of a nut shortcrust pastry, pears, and a nut meringue. Simple and super tasty! I recommend you try it.
Opt for a comforting snack with this banana cake. A quick and easy recipe to make, featuring a soft texture and an enchanting aroma of banana and rum… Everything we love!
A simple recipe if you enjoy cooking healthy and quick meals. This recipe is very versatile and adapts to all kinds of menus and needs.
Discover the recipe for new potatoes in a parcel with cheese and red onions, perfect for a meal full of flavors. This recipe, made with potatoes, red onions, cheese, herbs de Provence, and chives, is easy to prepare.
A crunchy recipe extracted from “Cookie, recipe book.” Photo credit: David Meignan.
Green asparagus is rich in vitamins A, B9, potassium, and magnesium. It is consumed from April to June. Here is a quick and delicious recipe for sautéed green asparagus with parmesan.
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