Mousseline Brioche Recipe
A beautiful brioche, but it contains a lot of eggs and butter. Personally, I wouldn’t hesitate to reduce the butter a bit, use one less egg and replace that weight with milk. But it wouldn’t be the chef’s recipe anymore…
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Blueberry and Soy Smoothie Recipe
To try: this recipe for Blueberry Soy Smoothie.
Strawberry and Nutella Panna Cotta Recipe
This strawberry and Nutella panna cotta recipe is presented by Nutella.
Recipe for Roasted Banana Waffles
Delicious and original waffles just in time for snack time.
Recipe for Shiitake Tarts
Small bites to nibble on or enjoy with some greens for a festive starter!
Recipe for Meat Sauce
The charcuterie sauce is a white wine sauce with mustard, pickles, and tomato puree. It is typically served with grilled dishes. Here is the recipe.
Recipe for Tender Eggplants with Spices and Fresh Herb Sauce
A delicious recipe for melting eggplants with spices and a fresh herb sauce. Recipe credit: ©Catherine Kluger. Photo credit: © Guillaume Czerw.
Recipe for Tuna Rillettes with AOP Fourme d’Ambert
Here is the recipe for tuna rillettes, perfect for your Christmas aperitif. This recipe made with tuna, shallot, chives, and Espelette pepper is foolproof and full of flavor.
Shrimp Curry with Leeks and Carrots in a Food Processor
A delicious recipe for shrimp curry with leeks and carrots that is simple and quick to prepare! Get cooking!
Scallop appetizer recipe.
Enjoy these scallops as an appetizer. We are in the peak season for this delicacy. Let’s take advantage of it! Today, I have prepared it as a small bite. Like an island in the middle of the ocean, it is just waiting to be discovered!
EN 
TH
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