Recipe for Country Pâté from Grandma Paulette
A tradition that my grandmother still prepares for us every Easter.
A tradition that my grandmother still prepares for us every Easter.
A delicious and balanced roasted vegetable recipe created by a renowned culinary author. This recipe is very easy to prepare.
For an easy-to-make, festive, and very indulgent dessert, this tartlet is perfect! A puff pastry, a chocolate ganache, and cubed persimmons are what make this dessert ultra indulgent.
To try: this lamington recipe.
A breakfast recipe.
A true child’s play, this cake is so soft and fragrant.
Are you looking for a comforting and tasty dish for dinner? This leek pie with homemade béchamel is ideal. Easy to prepare, it combines the sweetness of leeks with the creaminess of the sauce, wrapped in a delicious shortcrust pastry. A classic reimagined, perfect for weeknight dinners or when you have friends gathered around your table.
Here is a recipe for original buckwheat pancakes cooked with seafood and enhanced with spices.
An ice cream recipe presented and photographed by Siggi’s.
Discover this vanilla flan recipe. This recipe is made with a shortcrust pastry. But you can also make it with store-bought puff pastry.
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