Category: Pasta, Rice & Grains

Tender gnocchi with a distinctive flavor, the robust taste of celeriac, softened by the aromatic note of rosemary.

Discover the easy recipe for sweet potato gnocchi, perfect for a delightful family lunch. Easy to prepare, budget-friendly, and delicious, this recipe will please both kids and adults.

A recipe for romanesco cauliflower pasta cooked in a skillet with lemon. To treat yourself, choose a healthy and delicious pasta recipe to change things up from tomato sauce and pesto. You can also adapt it into a baked gratin, for example with bacon: it will be just as delightful.

A sauté of asparagus with ravioli, a delicious and very simple hot starter to prepare. I have had the opportunity to prepare this wild asparagus several times, on white pizza, with fettuccine, in a salad with sun-dried tomatoes, with scrambled eggs, complemented by a delicious sauce. The season for this wild asparagus that grows on the edge of the woods is very short, so one must take advantage of it.

This delicious and flavorful pasta dish is quick to prepare.

Discover the signature recipe of the Italian restaurant chain: truffle pasta. An idea that’s very easy to make!

These gnocchis, with a creamy chorizo sauce, are a delight for the taste buds. Moreover, when I bought the chorizo, it wasn’t specified whether it was spicy or mild, and it turned out to be spicy. Fortunately, the creamy preparation mellowed it out, making the tasting quite enjoyable. The softness of the gnocchis harmonizes with the spicy flavor of the chorizo and the velvety texture of the cream. The cheese adds a special touch, while the spice enhances the overall dish gently. A simple dish but full of personality.

Royal paella is a flagship dish of Spanish cuisine that will delight your guests during a festive meal. This generous recipe for 6 people skillfully blends maritime and terrestrial flavors. With its assortment of seafood, meats, and vegetables, it offers an explosion of colors and tastes reminiscent of the Mediterranean sun and a friendly atmosphere. Although it requires a bit of organization, this paella is still accessible to amateur cooks with the promise of a delicious result.

A recipe for makis. Photo credit: Catherine Madani.

A recipe for stir-fried noodles with beef and toasted sesame oil inspired by Thai cuisine. Photo credit: Anne Bergeron.