Risotto is a dish made with rice cooked in broth, believed to originate from Northern Italy. Discover my recipe for a delicious saffron risotto with mussels, carefully prepared and enhanced with saffron for a beautiful yellow color and ginger for flavor. An explosion of tastes for your palate!
Discover this recipe for spinach and goat cheese lasagna. An original and delicious way to get those who don’t like spinach to eat it.
This chicken maki recipe with soy sauce is offered.
Want a recipe with frozen seafood? Here are these delicious spaghetti with seafood in sauce. A tasty dish that can be easily prepared in a skillet!
Today I offer you a complete dish made with rice and squid, along with bell peppers and peas. A family meal that brings back memories of vacations with all those southern flavors present on our plates. It is balanced, light, and delicious, yet remains budget-friendly. A great alternative to a fish dish. The rice is soft, tender, and well-flavored, as all the ingredients cook together, enhancing the mixture of flavors.
A recipe that I made a few months ago with a delicious cheese received directly from a mountain region. I think it is now time to publish it, as it is well-suited for this season.
It’s a very simple and delicious recipe for spaghetti with cherry tomatoes. It’s the quintessential dish of young Italians, and it was even an Italian chef who taught it to me; I fell in love with it.
Discover the delicious recipe for mushroom duxelles and cream collars that is easy to prepare. This autumn vegetarian recipe is indulgent and quick to cook.
Today, I propose an Asian dish – egg noodles stir-fried with chicken and vegetables, just like from a takeout. It’s a complete, light, balanced, flavorful dish that is easy and quick to prepare. What more could you ask for?
Today I propose a classic Chinese dish – stir-fried noodles with beef and vegetables, all flavored with Asian sauces. A complete, easy, and quick meal that the whole family will enjoy.
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