Category: One-Pot & Casserole Meals

Discover this recipe for beans with tomato. Cost-effective and easy to make, this dish appeals to both young and old.

A recipe for meatballs presented and photographed by a chef to highlight a brand new soy product.

A delicious comforting baked casserole with pumpkin, potatoes, and goat cheese. A hearty dish to delight the whole family. If you wish, you can add bacon and use cream instead of milk.

Creamy, smooth, gentle, and comforting… Here’s the recipe for a squash and roasted apple soup to boost your vitamins!

Here is a creamy and delicious recipe for fresh green asparagus soup with whipped cream, the quintessential spring soup.

Travel to Italy by enjoying these bread and vegetable meatballs served with a creamy asparagus sauce.

Serve straight out of the oven with a green salad, seasoned with balsamic vinegar and olive oil.

Colcannon is an Irish culinary specialty, vegetarian and economical. It consists of a thick mash made from potatoes, cabbage, butter, milk, and onions.

For a delicious appetizer, prepare this chilled green asparagus soup recipe with asparagus tips. Easy to make, light, detoxifying, and flavorful, this spring recipe will delight your taste buds.

This sous vide ratatouille is a comforting side dish that can also be served with pasta or added to sandwiches or salads.