Category: Meat & Poultry Dishes

Discover this recipe for sautéed veal. This dish with a lot of character is tested and approved; it’s truly a delight!

Feijoada is a Brazilian and Portuguese dish made with black beans and pork meat, but also includes cabbage and cassava flour, the preparation of which is quite lengthy and the ingredients not necessarily easy to obtain. I adapted it to capture the idea but with a very limited preparation time…

Discover this recipe for a meatball tagine. This recipe for beef meatballs, with potatoes, olives, or vegetables, is deliciously spiced with a homemade tomato sauce flavored with cumin, paprika, and ginger. Perfect for the Ramadan period.

Enjoy this delicious recipe for organic veal sauté with blueberries and wild mushrooms. This autumn recipe will delight your taste buds and is ideally served with fresh pasta.

With this sausage rougail, I offer you a delicious exotic journey. The taste buds will delight. Served with fragrant rice, it’s pure bliss and a chance to escape.

A simple dish made with good products that was very well received. A food processor would have made the task easier in preparing this dish, especially for making the chicken steak and slicing the potatoes.

Veal tongue in spicy sauce.

Indulge yourself with my recipe for pork cheek to make in the Cookeo. Easy to prepare, this dish will be enhanced with mashed potatoes. This classic of gastronomy will delight the taste buds of your guests.

A pita recipe proposed and photographed by the author.

Recipe from my blog.