Category: Meat & Poultry Dishes

A light recipe for quails cooked in a casserole, where everyone licks their fingers! You can also prepare a cream or mushroom sauce to accompany your poultry cooked in a cast iron pot.

Discover this recipe for pork shank. Very easy to prepare, this family dish is perfect for a friendly family meal on Sundays.

For Easter lunch, we have an astonishing recipe for slow-cooked lamb shanks with spices and orange. Perfect for a festive meal that stands out!

Discover this delicious recipe for baked pork chops with tomato and cheese. Ideal for family dinners, this recipe is easy and quick to make. Serve with white rice or potatoes.

A beef recipe.

Autumn is one of my favorite seasons: the fruits and vegetables have lovely ochre, yellow, and orange colors… mushrooms make their appearance… and the nuts are ripe. I wanted to prepare a dish that evokes the smell of autumn and the underbrush, so I propose this roasted young chicken cooked in a pot, with apple, fresh nuts, and of course a garnish of porcini and chanterelles.

A tasty and original wrap recipe that combines duck and strawberries. A wonderful discovery!

This skewer recipe is taken from a book on Cambodian flavors.

Discover this delicious recipe for veal tenderloin with nectarines cooked in a pot. A sweet and savory dish, tender and flavorful, perfect for impressing your guests! Take advantage of the nectarine season, which can be replaced with peaches, to make this dish.

Want to make a sausage rougail without any hassle? Here is a simple and easy recipe.