Are you in the mood for an exotic dish that stands out? This pork roast with pineapple is perfect for taking your taste buds on a journey. The sweet and savory combination of tender meat and caramelized pineapple chunks adds a unique touch to your meal. The slow cooking allows the flavors to blend perfectly, while the rum and lime juice add a festive flair.
Very easy recipe to make that results in tender meat and a delicious sauce.
Here is a recipe that was very well received, featuring super tender and flavorful skewers. However, the marinade didn’t look very appealing at first… but turned out wonderfully in the end!
Pork crepinette is a culinary specialty made from minced pork surrounded by a caul (a membrane of meat). This results in tender and flavorful meat. Baked pork crepinette is very easy to prepare.
Indulge in this recipe for a vegetarian burger with falafels, fresh vegetables, and tahini sauce.
Discover this Southwest recipe for cassoulet, a rich and generous dish with sausages, duck, pork, lamb, white beans in tomato sauce, and carrots… This family recipe is loved by meat enthusiasts.
I chose to cook this guinea fowl in a casserole so that its meat stays tender, with fruits that can still be found at the end of this season, namely grapes. A true delight that has won over everyone at my place! Very tender meat and pleasantly fragrant flavors. A joy! You can even make this recipe for Christmas…
A classic recipe, enjoyed by everyone.
A delicious recipe for lamb meatballs, flageolets, and yogurt sauce. Discover how to cook vegetables differently in any season. An ideal recipe to enjoy with family.
For me, perhaps the best rabbit recipe I have ever cooked. Everyone loved it, even the skeptics…
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