Category: Meat & Poultry Dishes

Recipe for Pork Tenderloin with Carrots and Chickpeas

Discover this recipe for pork tenderloin with carrots and chickpeas. A delightful dish with oriental notes that delights us, featuring pork tenderloin in pieces, carrots, chickpeas, sweet and spicy spices such as cloves, cumin, Madras curry, turmeric, chili flakes, and of course, tomato paste.

Chili con carne in a blender: the easy recipe

Prepare a delicious chili con carne with your kitchen appliance, a comforting tex-mex recipe. This spicy dish, made with ground meat, red beans, and tomatoes, is perfect for a friendly and quick dinner.

Recipe for Vegetable Steak

This vegetable steak recipe is a great addition to your cooking repertoire. Veggie, simple, and delicious, discover this new recipe to make at home!

Oven-Roasted Pork Shoulder with Autumn Vegetables

Discover this oven-roasted pork shoulder with autumn vegetables. Slowly cooked in the oven, this pork shoulder will melt in your mouth and warm you during this sometimes chilly autumn season…

Recipe for Duck with honey & glazed carrots with potatoes and hazelnuts

A festive recipe provided by a meal kit service.

Roasted duck breast with ginger, hazelnuts, and parsley sauce, served with a casserole of carrots and new turnips.

A recipe for cooking duck proposed by chef Antoine Westermann. Photo credit: Mathieu Kermabon.

Recipe for Orloff Roast and roasted vegetables

To try: this recipe for Orloff roast and roasted vegetables.

Pork Gyoza (Japanese dumplings): the traditional recipe

You have to try this traditional Japanese recipe for gyozas (Japanese dumplings) with cooking options: steamed or grilled.

Recipe for Sausages in White Wine

I suggest staying in the region with this small dish that will delight sausage lovers like us!

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