Category: Fruit & Festive Desserts

Apple Cake Recipe in a Thermomix

Succumb to this delicious apple cake to make in your kitchen appliance. Perfect to accompany tea, this cake, delicately flavored with almond, will delight your family’s taste buds for snack time.

Apple Crumble Recipe

Prepare a fruity and indulgent dessert with this apple recipe. An original way to enhance apples, where the freshness of the fruit meets the sweetness of maple syrup and the delicate flavor of vanilla. Perfect for a delightful break at any time of the day!

Vanilla-flavored rhubarb compote: the easy recipe

Discover this recipe for rhubarb compote with vanilla flavor. This easy recipe is wonderfully smooth and can be prepared in advance for a quick dessert.

Recipe for Banana and Peanut Butter Ice Cream

A delicious ice cream without an ice cream maker to enjoy with a touch of whipped cream!

Ice cream without an ice cream maker: the easy recipe

Discover this recipe for Italian-style ice cream without an ice cream maker. Simple, quick, and effective, this preparation is ideal, especially when you don’t have an ice cream maker.

Recipe for Roasted Pears and Pineapples with Butter and Vanilla Seeds, Dried Pineapple Flowers, and Lemons

A festive dessert with pears and roasted pineapple that will delight your guests.

Recipe for Applesauce with Vanilla and Licorice

A fresh and light dessert with this compote, perfect for delighting babies from 4 months old, but also enjoyable for older ones with this indulgent hint of licorice.

Oven-Baked Tatin-Style Apples Recipe

Recipe for ultra indulgent and super easy baked apples!

Recipe for Rhubarb Sorbet Dumplings and Strawberry Salad

Rhubarb is known for its stalks, which are used to make jams, crumbles, pies, or, more surprisingly, a lovely pink beverage… But did you know it also works wonderfully in sorbet? Its slightly tangy freshness creates a flavored ice that complements strawberry salads, can be served on an apple pie, or enjoyed on its own…

Recipe for Candied Chestnut Cream

An original, quick, and economical frozen dessert, to be served with whipped cream, crushed meringue, candied chestnuts, and slivered almonds.

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