Category: Flans, Custards & Mousses

Recipe for Flambéed Crème Brûlée with Rum

A rum-flamed variant of the classic crème brûlée that will impress at serving time! The recipe is very simple and detailed; you will amaze your guests with this dessert.

Cherry Clafoutis Recipe

I tested the recipe for the delicious cherry clafoutis. It’s a tasty and moist dessert where fresh cherries perfectly combine with a light and sweet batter. A real treat!

Recipe for Melt-in-your-Mouth Chocolate Mousse

This recipe for melting chocolate mousse is created by the Best Craftsman in France.

Creamy Panna Cotta Recipe with Chestnut Cream

Enjoy this creamy panna cotta with chestnut cream. For fans of chestnut cream.

Panna Cotta Recipe with Chocolate Sauce (with or without Thermomix)

Discover this traditional chocolate panna cotta recipe, very easy to make… with or without a food processor, I will give you both versions!

Recipe for Panna Cotta Nests

A recipe for panna cotta nests for Easter.

Rice pudding with orange blossom.

Do you love rice pudding? You are going to adore this version of rice pudding with orange blossom created by a renowned brand. A twist that takes us on a journey in a single bite!

Gourmet Cherry Cheesecake Recipe

A delicious cheesecake with cherry sauce! Perfect for summer.

Peanut Butter Panna Cotta Recipe

A very indulgent dessert that isn’t very “light,” but feels good from time to time!

Recipe for Crème brûlée.

Crème brûlée, ultra-simple and quick to make, and on top of that, it’s a delight! Guests will surely ask for more!

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