Category: Egg & Cheese Dishes

A delicious recipe for frittata, Italian omelette, with a specific cheese. It’s time to enjoy it with a green salad, impossible to leave a crumb!

Here is a recipe that combines the refinement of smoked salmon with the sweetness of endives, both wrapped in a flavorful puff pastry. An easy-to-make recipe that is delicious and light when served with a green salad. This savory tart is perfect for a light yet indulgent meal, whether to enjoy with family or share with friends.

It is in Brittany where I regularly go that I discovered these savory pancakes: a true delight! Since then, not a single stay in Brittany without spending time in one of these charming establishments. They come in versions with mushrooms, vegetarian, or even with tuna.

Try this leek and tuna pie for a unique and delicious dish. Easy to prepare, it combines the sweetness of tender leeks with the flavor of firm tuna, all on a crispy homemade pastry. Perfect for sharing with family or friends, enjoy it warm with a green salad for a balanced meal. This recipe will please both little and big food lovers.

Discover this potato pie recipe. This recipe for a regional tart has been passed down through generations. It perfectly accompanies all family occasions.

Prepare your pizza dough easily and quickly at home with a food processor. I’m sharing my very light recipe for a perfect pizza party.

This baked goat cheese salad is a classic dish. It’s a plate that can be served as a starter or a main course. Want a salad that’s a bit more original? Pair goat cheese with a drizzle of honey, or choose breaded goat cheese: a real treat!

Discover the recipe for a delicious and fragrant onion tart. This easy and delightful recipe is loved for its character and will please the whole family.

An excellent and complete vegetarian dish that served with a salad makes for a perfect dinner!

Discover the recipe for a regional specialty that will please everyone at lunch or dinner. These savory gourmet crepes with béchamel or cream, usually served as a starter, are easy to prepare and very delicious!