This savory tart is one of my favorites! It can be prepared all year round thanks to canned goods: artichoke hearts, black olives, and anchovies! This tart is made with a homemade crust, onto which a quiche filling is poured. Very delicious, it can be enjoyed as a starter, hot or cold, or as a main dish accompanied by a green salad.
To try: this recipe for white pizza, grains and seeds, asparagus and mozzarella.
Tomato tart is truly the tart of summer. Ripe tomatoes, a good pastry crust, aromatic herbs; and there you have a delicious summer meal ready to prepare. Here with a bit of goat cheese, this tart will delight you.
A pizza with a bit more kick thanks to the spicy sauce and hot salami! Pecorino is a sheep’s milk cheese with an intense and slightly spicy flavor…
A little idea for an appetizer: savory pancakes with cheese and grated cheese. Perfect to accompany spreads. And always without eggs or gluten.
We offer you a recipe that is both original and delicious to prepare leisurely on the weekend. On the menu: mini tuna pancakes with herbs.
This pizza waffle recipe is offered.
Ideal for cooking all seasonal fresh vegetables and packing in vitamins, this original vegetable tart is worthy of great chefs. Feel free to add a bit of mozzarella or goat cheese, especially to complement summer vegetables. It’s really easy and quick!
Light tart recipe made with fresh cheese. This adds a nice creamy flavor when tasting.
Savory crepes, we love them at home. For the ham and cheese crepes, they’re very easy to make.
EN 
TH
Recent Comments