Category: Cakes, Tarts & Baked Sweets

Best recipe I could make for an Alsatian tart.

I share my signature recipe that everyone asks me for every time I make it: a deliciously juicy red fruit cake, perfect for summer.

I really love tarts and cheesecakes. In this series, the regional cheesecakes are a must. Whether plain or combined with fruits, these tarts are generous and have everything to please. We enjoyed them once again. A shortcrust pastry, a rhubarb compote, and a generous layer of cream cheese mousse – a combination that is truly indulgent.

Today I offer you cookies with banana, also filled with a good dose of chocolate chips. A delicious and indulgent mix. Moreover, this recipe does not contain eggs, which is perfect for those who are allergic or if you simply run out of eggs.

A recipe for a yule log by chef 3-star Mauro Colagreco.

I’ve been wanting to make this treat with a slightly strange name for a while now. In fact, it’s a cake that can be made quickly and easily. It takes absolutely no time and is accessible to anyone, even those who are the most novice in the kitchen.

A delicious brioche pudding with pears and salted caramel!

A recipe for a cake with raisins. A cake for dried fruit lovers made with: raisins, wheat semolina, and vanilla sugar for all your sweet breaks.

This carrot cake recipe is presented by Relaxed Fruits.

A very indulgent and autumnal tart made with just a few ingredients!