Category: Cakes, Tarts & Baked Sweets

A craving for strawberries and Tiramisu? I combined the two, and here is this delight to serve as a dessert or snack, for a family meal or any occasion.

A porridge recipe presented and photographed by the brand.

A healthy recipe for dessert cups made with chia, figs, prunes, and yogurt.

A child’s play to make it. And by the way, why not do it with them? They will be delighted to cook like dad or mom!

You can flavor the vanilla cheesecake cream with vanilla or lemon zest. A cheesecake recipe.

Here is my recipe for a king cake with roasted apples. For those allergic to nuts, nothing could be simpler than to fill the cake with apples, like a giant apple turnover. And it’s much lower in calories! But preferably roast the apples to keep them a bit firm to the bite.

Crunchy on the outside and melting with chocolate on the inside: a perfect dessert to serve when hosting!

Mythical dessert from Naples during the Easter holidays. If cooked wheat is not available, you can cook raw hulled wheat yourself. You need to let the wheat soak in water for three days and change the water two to three times a day; drain it and then cook it as instructed on the package. After that, you will proceed to cook it with milk.

A true delight! For me, this is the best coconut cake: moist, melting, and ultra flavorful. This old-fashioned coconut cake is simply amazing.

Melting cake to share with friends over a good coffee!