Category: Cakes, Tarts & Baked Sweets

Enjoy these cream-filled tulips. A somewhat forgotten dessert made with chestnut cream.

Invented in 1670, this small round biscuit, sometimes serrated, is part of the culinary heritage. These little biscuits… are said to have gained fame at the court of Louis XIV. The locals are quite proud of their buttery biscuits, but they are distinguished by a low proportion of sugar.

Delicious carrot cake with nuts and cinnamon. Origin of this recipe: American.

Here is a raspberry cake, very simple and quick to make for celebrating Valentine’s Day. I am not a good baker, but everyone approves of this foolproof and delicious cake. I thought of calling it “bleeding heart,” but that sounds a bit Halloween.

Today I propose a blueberry cake, flavored with lemon. The batter contains almond flour, which makes it moist, soft, and crumbly.

Tomorrow is Mother’s Day, and for the occasion, I suggest a super indulgent strawberry cake that everyone will love – a choux pastry cake styled as a strawberry cake. It’s delicious!

A muffin recipe provided and photographed by a food blogger.

Very simple to make.

Gourmand and chocolate tart

Indulge in this quick and easy recipe for a molten chocolate center dessert with bits of cookies and salted butter caramel.