Category: Cakes, Tarts & Baked Sweets

A recipe for a number cake. Photo credit: Anne Bergeron, styling: Chloé Josso.

A chocolate treat that will take you back to childhood! This recipe is from a book on snacks for schoolchildren. Photo credit: Agathe Duchesne.

This recipe for buttery tartlets with blood orange and vanilla is provided by a natural food brand. Photo credit: Cooklicot

I set aside summer fruits to turn to a comforting cake, particularly because of the weather! A banana and coconut fondant… Truly delicious, made with two different batters, perfect to accompany a coffee in the afternoon…

A simple and quick recipe to enjoy for breakfast, as a snack, or even at the end of a meal, served with warm chocolate sauce and a scoop of vanilla ice cream!

This strawberry Charlotte dessert recipe is presented by a culinary workshop.

You will enjoy the crumbly texture of these delicious cookies.

The rhubarb season is short, so you have to make the most of it. Candied rhubarb in a sugar syrup, a hazelnut cream with a hint of coconut oil, a crispy puff pastry: all of this forms an ultra indulgent tart that gets devoured very quickly.

Very fresh and very light at the end of a meal.

Grapefruit tartlets with meringue for a gourmet dessert with citrus flavors. It’s true that grapefruit is often featured in refreshing salads. In a cream placed on tartlets, with a meringue touch, we have a different way to enjoy it, and I assure you it is delicious.