Category: Cakes, Tarts & Baked Sweets

A quick recipe using leftover fruits and a crunchy crumble with its chopped almonds.

Discover this rolled cake recipe with Black Forest flavor: a delight for the holiday season! This Black Forest roll is a true treat for the taste buds. Its soft cocoa sponge cake surrounds a creamy whipped cream filled with juicy cherries. The whole is subtly flavored with cherry liqueur to add an authentic touch.

Are you looking for a quick and delicious dessert to delight your family or guests? This soft yogurt cake is the perfect solution. With just a few simple ingredients that you always have in your pantry, you will create a light and flavorful treat in no time. Its melt-in-your-mouth texture and rich yogurt flavor will please the taste buds of both kids and adults.

Discover this recipe for almond crisps. Convenient, these small cookies store perfectly for several weeks away from moisture.

A lovely variation with strawberries! A very easy and very indulgent dessert!

Original cake recipe to surprise your guests.

Mini seasonal tarts for the most beautiful of Mommies!

Discover this recipe for a chicken, cheese, and potato pie. Generous and tasty, this pie is perfect for using up leftovers from a roasted chicken and potatoes. You can serve it with a salad. Plus, it helps reduce waste!

A classic of pastry, the Saint-Honoré is a dessert made with whipped cream, chiboust cream, and small sugary cream puffs. Discover my recipe and tips to successfully make this great dessert.

A tiramisu with raspberry cookies, a reinterpretation of a recipe originally proposed with strawberries and without pink cookies (I had half a packet of them) from a culinary magazine.