Rediscover the taste of your childhood by following the steps of this easy recipe. These soft cakes with delicious almond and butter flavors, having a texture that is both dense and melting, will accompany every moment of your day from breakfast to dinner. This recipe for plain financiers is presented here.
Make a homemade chocolate Easter egg? Easy, by following the step-by-step recipe.
A moment of pleasure and sweetness with these tulips. A delight for the Easter celebrations.
This cookie recipe is created by pastry chef Nicolas Paciello. Photo credit: Line Brusegan.
Small cookies made with white cheese originating from Russia.
Very easy recipe.
What to do with the garden peaches to celebrate the season? Here is a super original charlotte with peach and orgeat syrup. The acidity of the peach pairs perfectly with the sweetness and roundness of the orgeat syrup. And on top of that, there is zero fat in this dessert, allowing you to indulge while aligning with your back-to-school efforts!
A recipe from the book by a renowned chef, published by a notable publisher. Photography: a credited photographer.
This recipe for Pink Lady apple carpaccio is brought to you by Pink Lady. Photo credit: Meg&Cook.
Discover this Easter nest cake recipe. As pretty as those from the pastry shop, this homemade version takes more time and requires mastering certain techniques, but it is achievable. You just need to get started!
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