Category: Breakfast & Brunch

Enjoy these gluten-free pancakes from Brittany.

Indulge in this delicious raspberry jam recipe.

Brioche bunnies to celebrate Easter, I had a lot of fun making these little bunny treats and my granddaughter was delighted.

Discover this recipe for yellow peach jam. A deliciously flavorful jam that can be spread on toasted bread or added to yogurt at the end of a meal, or even used in cakes.

Want to impress your guests? A pastry chef offers his recipe for soufflé pancakes with a special orange liqueur.

After making homemade fresh cheese, we had some whey left over. I decided to replace the butter in the recipe with this liquid. The result is astonishing. A creamy and fluffy brioche. A delight when paired with homemade spread.

To try: the recipe for pancakes with smoked bacon and poached pears in maple syrup.

We love this caramel-pistachio raspberry dessert.

In this month of February, we are fully in citrus season, especially lemon. After sharing a traditional orange marmalade recipe, I am now offering you a simple lemon jelly recipe where you won’t need to weigh anything. Similar to the yogurt cake where the pot serves as a measure, this time I will use a jam jar to measure my various ingredients.

So easy to make and so good!