When you don’t have time to make pancakes or don’t have the right pan, you can always make the Flat Cake! It’s a big pancake the size of a large flatbread made with 100% healthy ingredients. Moreover, it is filled with fruit, making it a balanced meal.
What a treat this brioche is, perfect for an afternoon snack or breakfast!
Thick spelt pancakes served with a delicious cranberry compote are perfect for celebrating Candlemas. Pancakes are the stars of this holiday (in sweet or savory versions), but if there’s one indulgent dessert we make all year round, it’s definitely pancakes.
Indulge in delicious, fluffy, and indulgent American donuts.
Discover the recipe for homemade apple and walnut bread without gluten. A recipe with gentle autumn flavors, perfect for serving as a snack or for a gourmet breakfast.
A donut recipe brought to you by a Tunisian-inspired restaurant located in Paris.
Exotic coconut milk pancakes that are a little different! They are very fluffy, and you can really taste the coconut and lime! They are lighter than classic pancakes because coconut milk is thicker than regular milk, so it’s mixed with a bit of water and, above all, is lactose-free.
Banana jam is a jam that was missing from my collection of jams.
To try: this recipe for mini pancake-blinis for an appetizer.
Here is an essential recipe for delicious pancakes filled with spread and hazelnuts.
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