Category: Appetizers & Finger Foods

Perfect homemade breadsticks for appetizers!

For an appetizer or a quick lunch, make this bruschetta recipe with artichoke cream, tomatoes, olives, and stracciatella.

Recipe for sausage rolls.

Discover this homemade appetizer breadstick recipe. Versatile to your liking, they can also be stored in a tin for a few days, and a brief stay in the oven will make them crispy again.

This Italian lamb’s lettuce salad recipe is presented here.

A bowl recipe presented and photographed by a brand.

For festive appetizers, there’s no need to break the bank… proof of this is that I made this recipe with canned sardines, and the result is amazing.

Rocket salad with figs, fresh goat cheese, sun-dried tomatoes, and ham with a flavorful dressing.

The Périgord salad is a specialty from the southwest region, both elegant and rustic. A salad that I make when the beautiful days start to arrive. Quick, easy, and friendly! This traditional recipe highlights key products from the region, such as gizzards and duck breast. Perfect for a summer meal, it combines the freshness of vegetables with the richness of local ingredients. Its simple preparation even allows amateur cooks to create a dish worthy of a gourmet restaurant. Let yourself be seduced by this delicious salad.

This tuna bread recipe is easy to make and can be prepared the day before. It is ultra moist thanks to the cream and can be enjoyed with tomatoes and a bit of mayonnaise. A delightful freshness for a picnic or a light dinner!