Category: Appetizers & Finger Foods

Recipe for Cod Croquettes

We love these cod croquettes.

Recipe for Pan-Seared Foie Gras, Roasted Butternut Squash Slices, Sauternes Reduction, Crispy Gingerbread, and Fresh Pomegranate.

The ultimate winter recipe, pan-seared foie gras is reinvented for the holidays. A meeting of the melting foie gras, the sweetness of roasted butternut slices, the crispiness of spiced bread, and the freshness of pomegranate. An impressive and simple recipe to amaze your guests right from the appetizer!

Recipe for Roasted Vegetable Bowl & Tahini Sauce with Feta & Cashews

Enjoy a bowl of roasted vegetables, tahini sauce, feta, and cashews. An explosion of healthy and delicious flavors that will awaken your taste buds. Enjoy your meal!

Recipe for All-Red Salad with Tomatoes

A salad that will brightly color your table. Photo credit and recipe: Angèle Ferreux-Maeght.

Salmon Waffle Recipe

Here is a light recipe for a slightly festive appetizer.

Recipe for Cod and Smoked Salmon Tartare, Crunchy Apple, Ginger, Coriander, and Red Onion.

An appetizer that can perfectly find its place on a festive table! First, a discovery with smoked cod, tender and flavorful without being too strong, and a lovely surprise with the combination of apple and smoked fish, full of freshness and zest. The golden apple is just right with its crunch and aroma…

Recipe for Goat Cheese Balls Rolled in Bao Zhong Tea

Discover these goat cheese balls rolled in Imperial Bao Zhong tea. A recipe proposed by a tea house. Photographer © Nicolas Lobbestael

Recipe for Bruschetta with tomato sauce, country ham, and cheese.

A bruschetta recipe for Tomato. Photo credit: AIFLG.

Recipe for Mozzarella and Chives Meatballs

Delicious little meatballs for appetizers.

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