Category: Appetizers & Finger Foods

The traditional Easter pie is a puff pastry filled with meats and hard-boiled eggs. It is served cold or hot.

Discover this traditional head cheese recipe. This family recipe is made with pork flavored with vegetables like leeks. Enjoy it with toasted bread!

A fairy-tale salad! Indulge in this iron-rich recipe, perfect for your autumn and winter meals.

Discover this carrot cake recipe. This easy and original recipe allows you to experience carrots in a different way. It’s delicious!

Today, I offer you a chicken salad with a caprese twist. A delicious salad, very fresh, light yet nourishing, that can easily serve as a main dish. It is rich in flavors and balanced. It’s really good!

To try: this recipe for coral lentil salad with dried apricots created by Matteo Carassale.

For your appetizer buffet, I suggest this delicious recipe of Japanese pearls with smoked salmon and cumin guacamole.

Discover the recipe for olive and cheese cake, a delicious savory cake to serve at a picnic or to share for a tasty appetizer.

Today, I suggest a tree made of mini sausages in puff pastry. An appetizer for year-end festivities. It’s pretty, it decorates the table, and it’s enjoyable to eat. This is not the first time I’ve made it, and it has always been a big hit with everyone. Plus, it’s easy to prepare, and you can involve the kids in the process. They will love it. To vary the flavors, I used a mix of spiced sausages. You can also offer sauces to accompany them. It’s truly delicious.

Here is a recipe to recycle stale bread in an original and delicious way! A change from the traditional French toast!