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Recipes

Recipe for Chocolate Delight

A chocolate treat that will take you back to childhood! This recipe is from a book on snacks for schoolchildren. Photo credit: Agathe Duchesne.

Recipe for Carrot and Sweet Potato Fries

Enjoy these carrot and sweet potato fries. Here is a super simple recipe to make, which is a bit different for appetizers and is lighter than chips!

Recipe for Black Truffle my way ~ Chocolate & hazelnut

Tartufo can be Black or White, made with dark or white chocolate. It is primarily a specialty from Calabria, originating in the village of Pizzo. It is a handcrafted ice cream made with dark or white chocolate ice cream, hazelnut ice cream, with a flowing chocolate center, molded into the shape of a truffle, which is where it gets its name Tartufo!

Recipe for Lamb Tournedos with Creamy Mushroom Sauce

Indulge in this delicious and comforting autumn recipe for lamb tournedos with a creamy mushroom sauce. Pure delight!

Recipe for Salmon Roast with Fresh Goat Cheese and Candied Lemon

This recipe for salmon roast, fresh goat cheese, and candied lemon is extracted from a book on gentle cooking. Photo credit: Aimery Chemin.

Chicken and Mushroom Quiche Recipe

Easy, quick, and very good recipe.

Recipe for White Bean Soup with Sage

A recipe for making white bean soup with sage.

Recipe for Cambodian Pepper Beef – Lok Lak

Today I propose an Asian dish, made with beef. A recipe that is very popular in Cambodia, as well as in neighboring countries, called Loc Lak. It consists of small pieces of marinated beef in a sauce with Asian flavors and pepper, then stir-fried over high heat in a wok. A delicious dish that takes us on a journey, very easy and quick to make.

Recipe for Sweet and Savory Tagine with Sausage and Dried Fruits

A lovely culinary meeting between the East and the region. A recipe featuring local sausage.

Radish Tzatziki Recipe

To celebrate the first beautiful days, nothing is fresher than these grated radishes mixed with Greek yogurt and herbs, in the style of cucumber tzatziki. This one is the most appetizing pink you can imagine. Cheers!

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