Recipe for Duck Breast with Royal Orange Sauce
A recipe for duck breast with Royal Orange liqueur to be tasted urgently!
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Recipes
Chicken and Vermicelli Soup Recipe
But what is chorba in the Maghreb, really? It is a soup consumed all year round and also served daily during Ramadan for breaking the fast. It is generally prepared with lamb or chicken, vegetables, a tomato base, vermicelli or frikeh, and flavored with coriander and mint. Each family, region, and country has its own recipe! But we guarantee that the one we present here will delight your taste buds as a small starter or for a light meal.
Lamb Tagine with Artichokes and Lemons Recipe
This lamb tagine recipe with artichokes is fragrant, and to enjoy the delicious sauce, it can be served with couscous.
Chicken Skewer Marinade Recipe
Chicken skewers are a classic at our summer barbecues and grills. Here is a delicious marinade recipe for chicken skewers, easy and quick to prepare.
Nutella and Hazelnut Crown Recipe
Here is a very fluffy cake with spread that everyone loves!
Recipe: Artichoke in a Multi-Cooker
Enjoy delicious steamed artichokes with this easy and quick recipe. This spring dish can be served hot or cold in a salad.
Recipe for Honey Gravlax with acacia honey
A festive sweet and savory recipe that adds a touch of excitement to traditional salmon!
Recipe for Morel and Armagnac Stuffing for Christmas Poultry
For a flavorful stuffing, here is a recipe with brandy, morel mushrooms, and offal. You won’t be disappointed with the flavors, and your guests will surely ask for more!
Express Egg Cream Recipe
Discover the quick and easy recipe for vanilla egg custard, made on the stovetop. This fresh, light, and budget-friendly dessert is inspired by an old-fashioned grandmother’s recipe. It’s foolproof and is sure to delight your taste buds!
Recipe for Acacia Flower Jelly
I suggest here to prepare a jelly with a sweet aroma, reminiscent of acacia honey.
EN 
TH
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