Recipe for Beef Meatballs with Fresh Coriander and Ginger
Delicious meatballs quickly made for a lunch… And there you go! We fill up on flavors!
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Recipes
Recipe for Almond Cakes with Red Fruits
Today I propose making small almond cakes, which I have enhanced with red fruits. Are you familiar with them? They are a specialty that dates back to the 17th century. Made from egg whites, these little cakes have a very soft and light texture – it’s like a true cloud in the mouth! The red fruits add a pleasant acidity that contrasts with the sweet taste of the batter. A pure delight!
Homemade iced coffee: the best recipe.
Iced coffee is a refreshing drink made with coffee and milk. Here is an easy and quick homemade iced coffee recipe.
Recipe for Little Exotic Fruit Mousse
This recipe for little exotic fruit mousses is presented by a chef.
Recipe for energy balls with pistachios, almonds, and coconut.
A recipe for energy balls presented and photographed by Eric Bur.
Recipe for Almond Flour Shortbread Cookies
For a crunchy, indulgent snack to enjoy with a good coffee or tea, or even for breakfast, these cookies are just amazing!!
Traditional satay sauce: the easy recipe
This satay sauce is delicious with shrimp, but also with skewers of beef or chicken, for example. I’m sharing my traditional recipe that is very easy to make; you won’t be able to live without it during your barbecue gatherings.
Easter Nest Brioche Recipe
Discover these Easter nest brioche rolls. I had fun making these small rolls with their unique and festive shape. The chocolate eggs are hidden in the soft brioche nests.
Recipe for Scallop Tartare, Red Endives & Pomegranate
A tartare recipe presented and photographed by a northern pearl.
Mashed Pumpkin with Orange and Pecan Nuts Recipe
A beautiful squash brought from the organic garden, which inspired me to make this mash. I found the flesh of this lovely orange gourd delicious! And the pairing with the orange fruit is just fantastic. This mash can be served to our little ones (without the pecans of course!) because the sweet flavor will surely please them!
EN 
TH
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