Root Vegetable Crumble with Green Olives
A savory crumble that will melt the heart of the most indulgent! A recipe provided by a culinary enthusiast. Recipes and photos: Eva Tinghino – sweet-addiction.com
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Recipes
Chicken and Mushroom Pie: the easy recipe
Traditional Canadian dish…
Recipe for Christmas Brioche Crown with Cranberries and Maple Syrup
A Christmas brioche crown with cranberries and maple syrup, I prepared it like a kringle. The same shaping. I chose red, one of the Christmas colors.
Recipe for Parmesan and wild garlic Shortbread
Parmesan shortbread delicately flavored with wild garlic. A delicious appetizer that adds a lovely forest touch.
Recipe for Zucchini and Ground Meat Gratin
Ground meat gratin with zucchini.
Recipe for Mini Quinoa Muffins with Ham & Vegetables
A delicious recipe for mini quinoa muffins with ham and vegetables.
Easy Banoffee Recipe
This beautiful and delicious dessert known as Banoffee. The caramel was a first for me, and I wanted to add my final touch by making heart-shaped cookies to match for the three plates.
Recipe: A panna cotta with parmesan and wild garlic sauce.
A parmesan panna cotta with wild garlic juice, an elegant and festive dish for a starter among friends or family, which was the case. I am fortunate to have a patch of wild garlic in the garden, so I can go gather it whenever I want.
Recipe for Caramelized Red Onion Compote
A slowly cooked red onion compote, similar to a chutney, to accompany terrines, cheeses, and why not, pâté!
Recipe for Dacquoise Tart with Strawberries and Diplomat Cream
A delicious dessert that I made during a lunch for friends I recently hosted. This dessert was a hit, and using a meringue-like cake as a tart base is a very indulgent idea that pairs wonderfully with the diplomat cream and strawberries. A delightful idea for Mother’s Day.
EN 
TH
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