Archives: Recipes

Recipes

Avocado Spaghetti Recipe

Pasta, everyone loves it. And when you can make a healthy and delicious dish, it’s even better. That’s accomplished with these avocado spaghetti. A recipe that’s easy to prepare, and especially very tasty, with a creamy avocado sauce that gives a nice green color.

Recipe for Potato Gratin with Goat Cheese & Honey

A recipe for gratin proposed by © Potato.

Recipe for Mini Omelette Wraps with Fresh Goat Cheese and Smoked Salmon

Indulge in this delicious recipe for mini omelette wraps with soft fresh goat cheese and smoked salmon. A real treat for the taste buds, perfect for serving as an appetizer!

Recipe for Asparagus and Smoked Bacon Risotto with Aged Parmesan and Sunflower Seeds

Discover the recipe for asparagus risotto with smoked bacon, AOP parmesan, and sunflower seeds, perfect for an Easter meal. This recipe featuring smoked bacon, risotto rice, parmesan, white asparagus, and sunflower seeds is foolproof and will introduce you to new flavors.

Recipe for Flan with Vegetables and Mild Curry Mussels

For a happy marriage of vegetable flan and mussels delicately seasoned with curry, taste my recipe. The flan is creamy, the vegetables are well-flavored, and the mussels add a hint of the sea.

Melon Cheesecake Recipe

We love this unusual melon cheesecake recipe proposed by Céline for Melon from Our Regions.

Rustic Fig, Goat Cheese, and Honey Tart Recipe

A rustic tart, I love this shaping, with figs, honey, and goat cheese. A sweet-savory tart where the flavors blend wonderfully.

Chocolate and Pumpkin Brownie Recipe

Enjoy this chocolate and pumpkin brownie. A treat taken from a cookbook with Khmer inspirations. Photo credit: Régis Binard.

Recipe for Fresh Duck Foie Gras Ravioli

This recipe for fresh duck foie gras ravioli is suggested by a chef.

Melon Jam Recipe Like a Calisson

Discover this little gem of melon jam like a sweet treat! If, like me, you are a fan of this delicious combination of candied melon, almond, and candied orange, you will love spreading this delight on your breakfast toast.

Scroll to top
en_USEN