Recipe for Lemon-Poppy Seed Cake with Olive Oil
A recipe full of flavors and aromas from the South! Let yourself be tempted by this delicious lemon and poppy seed cake made with olive oil.
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Recipes
Recipe for Homemade Apple King Cake
The homemade apple galette is a delicious variation of the classic frangipane. This easy-to-make recipe will delight everyone with its autumn flavors. Perfect for a celebration or a family snack, it combines the crispiness of puff pastry and the sweetness of caramelized apples. Simple to prepare with basic ingredients, this galette allows you to revisit a great classic while enjoying the delicious fruits from the orchard.
Recipe for Honey and Balsamic Vinegar Salad Dressing
I used this dressing with a salad made of arugula and young greens, some cherry tomatoes, quail eggs, small croutons, dried duck breast, and confit chicken gizzards that I sautéed with a shallot and then deglazed with shallot vinegar.
Recipe for Eastern Shortbread with Jam
Stuffed cookies with jam, tender and aromatic. Perfect for an afternoon snack!
Recipe for Gnocchi with Butternut Squash Puree
It’s in season!
Chocolate Cake Recipe in a Food Processor
Enjoy this chocolate cake made with a food processor! This cake pairs very well with a scoop of vanilla ice cream or a custard…
Recipe for Polenta Purée and Chestnut Fricassée
To try: this recipe for polenta puree and chestnut fricassee.
Recipe for Royal Ham Pizza
A royal pizza is a dream within reach. Very easy to make and enjoyed by everyone, young and old. A ray of Italian sunshine on your plate before winter.
Cherry clafoutis recipe
Discover the recipe for cherry clafoutis, an adult version of the traditional recipe. A delight. This classic dessert combines the sweetness of fruits with a soft batter. This modernized version adds originality with a cherry brandy that enhances the fruity flavor. Easy to prepare, this clafoutis will enchant everyone with its melting texture and irresistible aroma.
Pasta with mushroom and ricotta sauce
A delicious pasta dish that is easy and quick to prepare and very healthy. The mushrooms add character to this dish, along with vitamins; and the ricotta provides a creamy and smooth sauce.
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