Recipe for Shrimp with Ginger, Honey, and Old-fashioned Mustard with Soy Sauce
This sweet and savory recipe will tantalize your taste buds… A festival of enchanting aromas and flavors.
Recipes
This sweet and savory recipe will tantalize your taste buds… A festival of enchanting aromas and flavors.
A cocktail recipe provided by a brand. Photo credit: a brand.
A simple and refined recipe for smoked salmon millefeuilles with a creamy savory whipped cream flavored with lemon. My daughter’s favorite recipe and a hit with my guests at aperitifs.
For a fresh and delicious lunch, we’re a fan of this recipe for salmon and cream cheese terrine.
Today I present to you a new Asian recipe. I used chicken wings, but you can prepare chicken drumsticks or ribs in the same way, for example. These wings can be served as an appetizer or as a main dish, accompanied by white rice. They are well-seasoned, sweet and spicy at the same time, crunchy on the outside and tender on the inside. A delight that will leave you licking your fingers. If you enjoy these flavors, you will love it.
To try: this recipe for mini pancake-blinis for an appetizer.
Discover this pineapple cake recipe. This delicious exotic treat is accessible to all taste buds for indulgent snacks.
An irresistible treat.
Mtewem is a traditional Algerian dish served during celebrations, especially during the breaking of the fast in Ramadan. Here is an easy recipe for mtewem in white sauce.
Here is a quick and fragrant improvised family dish inspired by Asian cuisine. Udon noodles, made from soft wheat flour, are delightfully thick noodles that never disappoint. Along with soba, they are the most consumed noodles in Japan, served hot or cold.
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