Chocolate Truffle Recipe
This chocolate truffle recipe is created by the Best Craftsman of France Guy Krenzer. Credit for the photo: Jean-Michel Coulier.
Recipes
This chocolate truffle recipe is created by the Best Craftsman of France Guy Krenzer. Credit for the photo: Jean-Michel Coulier.
I love making this recipe for breakfast. These pastries are also perfect for a snack, served with a cup of tea.
To indulge during the holidays, we reimagine the essential for New Year’s Eve: the chocolate and chicory Yule log.
Easter is fast approaching and, for the occasion, I am proposing a cake today for chocolate lovers. It consists of a vanilla molly cake and chocolate ganache, all surrounded by chocolate fingers and decorated with chocolate eggs. It’s a fairly simple and easy cake to make, but the result was indulgent and delicious.
It’s a healthy and natural way to ferment cabbage. Just a few ingredients that everyone can find (no vinegar) and let time do its work (a bit like for homemade sourdough). After 3 days, you get a delicious side dish or salad rich in vitamins and fiber, healthy and economical.
A recipe for Christmas cookies filled with hazelnut spread. These little cookies are so indulgent that we enjoy them all year round!
Kiwi porridge imagined by a dietitian.
I am sharing with you the recipe from my Italian friend for authentic lasagna. A real delight for the taste buds! You will love this recipe!
Prepare a delicious bubble tea at home with tea, milk, and the famous tapioca pearls. This colorful and refreshing drink is perfect for a tasty break!
This chocolate cake is incredibly soft. It’s the PERFECT recipe to make when you’re craving chocolate and don’t want to overthink it! It’s quick, it’s convenient, and it’s so delicious, I would even say too good!
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