Recipe for Ravioli with Raclette Cheese and Beer Broth
Gourmet ravioli accompanied by a flavored broth. A recipe introduced by a cheese dish. Credit: Anne-Sophie Lhomme – Charly Deslandes
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Recipes
Recipe for Panforte with almonds, hazelnuts, raisins, and candied citrus.
A child’s play to make it. And by the way, why not do it with them? They will be delighted to cook like dad or mom!
Yogurt and Fresh Fruit Cheesecake Recipe
You can flavor the vanilla cheesecake cream with vanilla or lemon zest. A cheesecake recipe.
Honey Garlic Sauce Recipe
This honey garlic sauce recipe is from the book “Effortless Comfort” by a well-known author. This original and warm sauce will add flavors to your dishes.
Recipe for Roasted Chervil Root with Skin, Tempura of Julienne, and Arugula Pesto.
Here is a recipe for roasted tuberous chervil with skin, tempura of julienne, and arugula pesto, perfect for a nice dinner. This recipe with julienne fish, chervil, pesto, and arugula is original and really simple to make.
Grilled Lamb Chops with Thyme, Bean Purée
Easter lamb for the upcoming Easter celebrations!
Recipe for Beef Tataki, Crunchy Vegetables, and Morels
Discover the perfect recipe for beef tataki, crunchy vegetables, and morels. Impress your guests with this original starter and find tips for successful cooking.
Chickpea Casserole with Chorizo
Always in the colors of autumn, this chickpea casserole with chorizo, tomatoes, olives, and spices is delicious and quick if using canned chickpeas.
Electric Garden Cocktail Recipe
We love this Electric Garden cocktail recipe with rum. Perfect for your next aperitif!
Stuffed squash: the easy recipe
A recipe from my grandmother that I make each year when autumn shows its face! You can adapt it with a filling based on sausage meat, veal, cheese, or even rice for a vegetarian dish. A baked dish that is easy to prepare and original!
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