Recipe for Butternut Squash Gratin, Potatoes, and Cheddar Ham
A recipe to use a beautiful piece of butternut squash. A gratin dressed in orange and with a fine and pronounced taste.
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Recipes
Recipe for Raspberry-Almond Mini Cakes
Today I propose individual soft cakes made with raspberries and almonds. I baked them in tartlet pans, but if you don’t have those, you can use muffin or mini cake pans.
Recipe for Sea Baked Eggs
Here’s how I prepare seafood baked eggs, a very easy and friendly appetizer for Easter dinner.
Recipe for Black Sesame Cappuccino
To try: this black sesame cappuccino recipe.
Recipe for Pesto Spread and Seed Crackers
To try: this recipe for pesto spread and seed crackers.
Recipe for Veal Saltimbocca with Prosciutto and Sage
Eat better, eat local, eat well!
Recipe for Island Apples
A very refreshing drink for hot days!
Lentil cappuccino recipe, hazelnut cloud, roasted scallops.
Lentil cappuccino, hazelnut foam, and roasted scallops, here is a creamy recipe for a lovely small appetizer to celebrate spring.
Recipe for Mountain Gratin with Portobello and a Salad
Here is the recipe for mountain gratin with portobello mushrooms and a salad, perfect for lunch. This recipe made with potatoes, portobello mushrooms, liquid cream, cheese, and salad is easy to make and delicious to enjoy.
Recipe for Christmas Log
An essential part of the holiday season, the log traditionally graces the Christmas table. This year, it takes on the appearance of a snowy cabin for the delight of children.
EN 
TH
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