Recipe for Braised Lamb Shanks with Spices and Orange
For Easter lunch, we have an astonishing recipe for slow-cooked lamb shanks with spices and orange. Perfect for a festive meal that stands out!
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Recipes
Recipe for Gratinated Pork Chop with Tomato & Cheese
Discover this delicious recipe for baked pork chops with tomato and cheese. Ideal for family dinners, this recipe is easy and quick to make. Serve with white rice or potatoes.
Oat Risotto with Almonds and Roasted Butternut Squash
We love this oat risotto with almonds and roasted butternut squash.
Shrimp and Avocado Salad Jar Recipe
Salad jars, these are a trendy way to transport all the ingredients of a composed salad in a glass jar, ready to be consumed.
Recipe for Sea Bass Fillets with Vegetable Mousseline
A delicious and beautifully presented recipe.
Autumn Salad Recipe
Autumn salad with apples, nuts, grapes, and figs, a tasty salad with all these delicious fruits. Apples, nuts, grapes, and figs pair perfectly in terms of flavors. The nuts provide a nice crunch.
Autumn Roasted Cornish Hen Recipe
Autumn is one of my favorite seasons: the fruits and vegetables have lovely ochre, yellow, and orange colors… mushrooms make their appearance… and the nuts are ripe. I wanted to prepare a dish that evokes the smell of autumn and the underbrush, so I propose this roasted young chicken cooked in a pot, with apple, fresh nuts, and of course a garnish of porcini and chanterelles.
Lemon Poppy Seed Muffins Recipe
Today I suggest easy and quick muffins to make, and above all, delicious. They are perfect for a snack or a gourmet breakfast. The combination of lemon and poppy seed is a classic in baking. These muffins have a soft and crumbly texture with a good taste of butter and lemon. The poppy seeds add a slight crunch. If you enjoy these flavors, you are sure to please many.
Shrimp and Bean Sprout Fritters Recipe
Whether for the Chinese New Year or for Mardi Gras, these donuts will fit perfectly into your menus. Very indulgent and delicious, crispy and airy, they can be served as an appetizer, a starter, or as a main dish, accompanied by your favorite Asian sauce (sweet chili for me).
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