Recipes
Are you looking for a simple and delicious recipe to cook your zucchini? These crispy bites are perfect for an appetizer or as a side dish. An easy-to-make starter. Ideal for getting your children to love zucchini. Easy to prepare, they combine the mild taste of zucchini with cheese and parsley. Baking gives them a tasty, fluffy texture with a light golden color. Serve with a small salad or as a side to meat dishes. Perfect for diversifying everyday meals.
A festive recipe provided by a meal kit service.
An easy recipe to make and very good. It can be made in any mold; just poke the cake at the end of baking with the tip of a knife to check if it is done. If it’s cooked, the blade comes out clean; otherwise, continue baking for another 5 to 10 minutes.
My favorite dish when I was a child and even now.
A recipe for a savory sandwich featuring plums. Photo credit: Studio.
A recipe for cooking duck proposed by chef Antoine Westermann. Photo credit: Mathieu Kermabon.
Indulge in this recipe for a vegetable tian with sausage.
I received a slow juicer (thank you) and of course, with the nice weather, I wanted to make a great juice to try it out… It’s true, the cleaning afterward is a bit long, but the result was worth it… The best fruits and vegetables, ginger (our great friend) and turmeric, which has a long list of benefits, to be refreshed, re-energized, and at your best energy level, all full of flavors… Total success!
Today I propose puff pastry twists with hazelnut spread and nuts. It’s really easy and quick to make and super delicious! You can use the spread of your choice and replace the nuts with hazelnuts if desired.
Here is a tangy, fresh, and light mousse that is quick to prepare and foolproof. Are you craving a fresh and light dessert? This lemon mousse is the perfect recipe for you. With just a few simple ingredients like lemons, eggs, and gelatin, you will achieve an airy texture and a tangy flavor that will delight your taste buds.
EN 
TH
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