Recipes
Bjorg offers its recipe for homemade energy bars, perfect after a workout or to keep up the pace during a busy day. Made with muesli, cranberries, and goji berries, these natural fuels are rich in good carbohydrates, vitamins, and minerals. Plus, the recipe is simple and quick to make!
The recipe for thousand holes pancakes. A treat for your breakfast or snack time. Accompany these delicious Moroccan pancakes with your favorite topping and enjoy!
I suggest staying in the region with this small dish that will delight sausage lovers like us!
Discover this recipe for currant jelly. This easy recipe is a delight, simply perfect for breakfast or as a snack. Ideally made with fruits from the garden.
Discover the recipe for a leek tart, the best way I have found to get my son and those who are resistant to eat leeks. This chef’s leek quiche is a staple of gastronomy that will appeal to lovers of subtle flavors. This dish combines the softness of leeks with the creaminess of cream and cheese, all wrapped in a crunchy pastry. Easy to prepare, this dish is ideal for a family meal or with friends, bringing freshness and lightness to this generous savory tart.
I suggest a salad made with cucumbers and carrots that caught my attention with its flavorful seasoning. The vegetables are marinated in a spicy sauce with Asian notes.
For the end-of-year celebrations, we choose this original recipe for tiramisu with foie gras and grilled porcini mushrooms. A pure delight!
Discover the recipe for pear chocolate tart. This easy-to-make recipe is also very good and is loved by children. Moreover, it is original because the chocolate is underneath the pears on the tart base, and the egg/cream mixture is on top.
We love this roasted camembert with mirabelle plums.
Here is the recipe for ghribias, or ghoribas, or motecaos, made with almonds and flavored with lemon zest. The recipe is very simple, and I recommend it for an afternoon snack or to celebrate a special occasion.
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