Duck Confit Pizza Recipe
A pizza made with leftover duck confit from the day before that turned out to be a delightful experience. To make and remake.
Recipes
A pizza made with leftover duck confit from the day before that turned out to be a delightful experience. To make and remake.
A perfect snack, indulgent with milk chocolate and candy-coated chocolates, that children will love to bake with you.
I make this recipe every autumn to comfort myself and give me energy with the decrease in brightness and the longer days. I enjoy it at breakfast and/or as a snack, accompanied by a good coffee and maple syrup for those who crave something sweeter.
This nectarine clafoutis is very easy to prepare and requires only a few ingredients. For a lovely presentation and added freshness, fresh nectarine slices are placed on top of the mixture.
Enjoy these Easter cookies with chocolate chips. With their rabbit shape, chocolate chips for eyes, and colorful sugar beads for ears, these cookies are wonderfully crunchy!
A recipe to boost your energy.
Pork is a meat that pairs very well with prunes and enhances this cut of meat. A sweet and savory dish that is absolutely delicious, which I served with lightly glazed carrots.
There is an abundance of squash at the markets… For today’s cream soup, it’s a delight! It is very smooth thanks to the butternut squash, but enhanced by the smoky and strong flavor of the smoked fish. A beautiful harmony that provides a surprising and rich-tasting appetizer!
It’s a very refreshing, fragrant, and fruity cocktail; I really enjoyed it. Plus, it’s very easy and quick to prepare. You can also make it non-alcoholic for your children.
To try: this recipe for butternut curry coconut soup.
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