Recipe for Lamb Sweetbreads Toast
A recipe that allows you to prepare lamb sweetbreads in an original way.
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Recipes
Recipe for Green Melon and Lime Gazpacho
A green melon and lime gazpacho to refresh our taste buds because during this heatwave, I discovered green melon, what a surprise when opening it—it is green and absolutely delicious and not too sweet. A wonder for making this delicious gazpacho; it must be said that our bodies need fewer calories and it is important to eat light and especially stay well hydrated.
Quick and Tasty Taralli Recipe
Have you ever tasted this specialty of Italian cuisine? It’s very easy to make and the result is delicious. Perfect for a tasty appetizer.
Recipe for Leeks in Mornay Sauce
I tried the recipe for leeks with Mornay sauce, and it’s a true success, a pure delight! My guests loved it, and I recommend making this recipe.
Glazed salmon fillet with honey and balsamic vinegar
A delicious recipe for honey-glazed salmon steak with balsamic vinegar, spring onions, coriander, black sesame, and sautéed green asparagus.
Recipe for Chickpea Flour Flatbread and Turmeric Hummus
For a unique and gastronomic recipe, discover the revamped version of chickpea flour flatbread served with turmeric hummus.
Orange Mousse Recipe
An instant orange mousse.
Recipe for Turnip Greens Cream Soup
The leaves of turnips can be eaten raw or cooked. Here is a zero-waste, surprising, and delicious recipe for turnip leaf soup.
Recipe for Focaccia with cherry tomatoes and oregano
Today I propose an Italian focaccia topped with cherry tomatoes and flavored with oregano. Perfect for accompanying a salad or a dish based on vegetables. I prepared the dough using a bread machine, but you can make it by hand or with a stand mixer and let it rise.
Recipe for Spaghetti with Zucchini, Mushrooms, and Pine Nuts
A spaghetti recipe suggested and photographed by the brand.
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