Recipes
The recipe for fried chicken bento is a classic that is popular in Japanese home cooking and is one of the most sought-after components for bento meals, as it is delicious at room temperature. Every household has its own variation, but this recipe is a timeless favorite that will impress even the pickiest eaters.
Discover this 100% homemade margherita pizza recipe. A delicious recipe made in Italy that will delight both young and old food lovers.
A delicious tartiflette with eggs and smoked ham. A recipe provided by the chef. Photo credit: the chef.
Why not include cauliflower in a tagine? It adds variety! What matters are the tenderness of the meat and the spices. A delight.
This recipe for milk chocolate and blanched almond bars is presented by a renowned chocolatier.
Today I suggest making raspberry soufflés, an uncommon dessert that is fine, light, and very fruity. I used fresh raspberries, but you can also use frozen fruits by letting them thaw beforehand. And not just raspberries, by the way.
Discover this delicious recipe for potato croquettes with ground beef bolognese.
To enhance the flavor of the scallop, I paired it with the tuberous chervil, a root vegetable that is so rarely used yet so delicate. A wonderful combination.
Discover my quick and easy homemade Neptune pizza recipe. Here it’s a Neptune pizza, but you can also adapt it to your preferences.
The asparagus season is quite short: from April to the end of June. So, we take the opportunity to enjoy them in all forms! Here is an easy and quick recipe for asparagus soup made with a food processor.
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