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Recipes

Recipe for Mascarpone, Vanilla, and Raspberry Tart (Dessert Tart)

To change from the traditional pastry cream, cover your shortcrust pastry with mascarpone cream for a creamier result! A hint of vanilla and raspberries for a delicious seasonal tart.

Recipe for Scallops with Buckwheat Galette and Cream

This delicate appetizer will delight the taste buds with its perfectly golden scallop, a buckwheat galette accompanied by a cream infused with the scents of the sea… made with the beard of the shell.

Recipe for Cod à Gomes de Sá

A little journey to enjoy this cod dish with milk and potatoes… A treat for the whole family…

Recipe for Sand Roses

The recipe for desert roses is remarkably simple, requiring only three ingredients. Easy to make, this delicate treat will delight your family and all your friends with its chocolatey and crunchy flavor.

Olive and cheese cake recipe

Discover the recipe for olive and cheese cake, a delicious savory cake to serve at a picnic or to share for a tasty appetizer.

Recipe for Mini Sausage Puff Pastry Tree

Today, I suggest a tree made of mini sausages in puff pastry. An appetizer for year-end festivities. It’s pretty, it decorates the table, and it’s enjoyable to eat. This is not the first time I’ve made it, and it has always been a big hit with everyone. Plus, it’s easy to prepare, and you can involve the kids in the process. They will love it. To vary the flavors, I used a mix of spiced sausages. You can also offer sauces to accompany them. It’s truly delicious.

Recipe Raspberry Dessert

Raspberry dessert like a cloud in the mouth, delicately flavored.

Recipe for Blue Ling Fillet in Curry Parchment

A recipe that couldn’t be simpler for this deep-water fish with delicate flesh. An excellent, flavorful, and healthy dish!

Recipe for Bread Terrine

Here is a recipe to recycle stale bread in an original and delicious way! A change from the traditional French toast!

Turkey Stew Recipe

Discover this turkey stew recipe. Ideal for a family dinner, it is usually paired with rice or potatoes. This revamped version of the traditional stew will delight your taste buds!

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