Recipes
This recipe yields 50 pieces, feel free to divide it. Dreamy treats, customizable according to our preferences, requiring only minimal equipment. With diligence and patience, the result is amazing! You can only be proud of what you have created by yourself.
Discover the recipe for a hearty soup made with vegetables, chickpeas, green wheat, and meat.
For a healthy and comforting meal, this squash crumble is perfect. With fresh cheese, this crumble is easy and quick to make; but also delicious.
Enjoy this Moon milk with honey and spices.
A cheesecake with elderflower and rhubarb sauce to enjoy the incomparable fragrance that elderflowers bring. I am fortunate to have an elder tree in the garden, and every year, I pick the flower clusters to make delicious recipes.
Strawberries are a highlight in this dessert. Enjoy, they are delicious.
Very simple to make even with children, and delicious!
A cake with seaweed and smoked tofu to take the taste buds on a journey to iodized flavors. I must say that this is not the first time I have used seaweed.
The tian is the ancient Provençal word for the container, and today it refers to the contents. Associated with the preparation of summer vegetables (eggplant, zucchini, tomato), the tian, typical of family-style cooking, also refers to dishes made with meat or fish or other vegetables. Originally, all available products were cooked in these earthenware dishes for meal preparation, which were then slow-cooked in the baker’s oven.
Head to southern Italy with this delicious recipe for stuffed paccheri skewers with ham and asparagus cream. A treat!
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