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Recipes

Pear Gratin with Speculoos

Pear gratin with speculoos, this gratin is perfect for a light and indulgent snack to warm up during autumn/winter!

Coconut Flan Recipe with Caramel and Rum

One of my favorite desserts.

Recipe for Delectable Layered Desserts with Chia Seeds, Granola, and Chocolate

Here is a recipe for delicious chia seed parfaits with granola and chocolate, perfect for a healthy and sweet dessert. This recipe made with chia seeds, chocolate granola, plant-based milk, and kiwis is very easy to make and will leave you wanting more.

Recipe for Plum Tartlets without an oven, with mint butter, fresh cheese, and spiced biscuits.

A recipe for mirabelle tartlets. Photo credit: Croque-Madame Studio.

Recipe for Tomato Velouté with Basil, Ricotta, and Homemade Croutons in a Heated Blender

The evenings are getting quite chilly and the time for gazpachos is over… But it’s still tomato season! Here is a tomato soup made in a blender to achieve a nice texture.

Recipe for Eggplant Charlotte with Lamb

Eggplant and lamb, a winning combination: the eggplants are stuffed with seasoned ground lamb, it’s not rocket science, it’s pretty and makes quite an impression! Of course, it does require some care and taking your time.

Easter Bunny Brioche Recipe

Brioche bunnies to celebrate Easter, I had a lot of fun making these little bunny treats and my granddaughter was delighted.

Creamy pumpkin soup with a truffle risotto.

Indulge in a soup that stands out! A delightful recipe offered by a retired chef to promote the Brotherhood of Potato Enthusiasts.

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